BBQ Recipes

Hi Bob,

 

I didn't have a chance to post it in the recipe folder but here you go! Let
me know what you think of it!

 

Sweet &
Spicy Corn Bread

 

Ingredients:

 

1
cup of melted butter

1
cup of white sugar

4
eggs

1
small can of kernel corn

1
small can of creamed corn

1
small can of chillies, chopped

1
cup all-purpose flour

1
cup cornmeal (yellow)

4
tsp baking powder

쩌
tsp salt

Optional: 1 cup shredded cheese (I use Cheddar &
Monterey Jack)

 

Directions:

 

While heating your BBQ up to about 300 degrees, grease a
13x9 baking dish (9x9 makes the bread thicker). In a large bowl, mix thoroughly
the butter & sugar. Beat the eggs in the same bowl adding them to the
sugar/butter mixture, then blend in the corn and chilies and cheese. In another
bowl, mix the flour, cornmeal salt & baking powder and slowly add that to
the wet mixture. Once well mixed, pour it into the baking dish. I keep one side
of my BBQ lit and put the baking dish on the unlit side. Depending on how
accurate you can keep your temperature, it usually takes about 45 minutes to
cook. Test it in the center with a toothpick until it comes out clean.
Enjoy!