You'll never look at them they same way once you deep fry one! I cook a 16lb turkey in 3 gallons of peanut oil at 375 degrees. Ready to eat in just under 35 minutes! The taste is so different, you can't believe it is turkey! Getting ready to cook a couple next week when the New England Patriots (Superbowl bound!) take to the field!
THANKS for stopping by, I do my best to acknowledge when someone leaves a comment,you do not have to be a member here & everyone is welcome. Ps: This site is monitored but not actively posting on a regular basis. Mostly these are stories & some photos saved from a defunct site known as Verdun Connections which was on MSN Groups initially then on a social network called Multiply.
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